Pea protein contains all the essential amino acids for the human body /animals,and it is a high vegetable protein. In addition, pea protein powder is a non-GMOproduct, no allergens, and high safety. The absorption rate of pea protein powder is more than 95%, which solves the problem that the body is difficult to absorb protein from food and reduces the burden on the stomach. This product is light gray powder, water-soluble, and is the most promising alternative protein for allergen populations in the market. Pea protein powder is a protein isolate from whole yellow pea, the pea were mostly imported from Canada, United States, France, Ukraine, etc. . It is light cream in colour and has a bland, slightly earthy flavour. Pea Protein Powder is a great plant-based alternative to other popular protein powders and is hypoallergenic: it does not contain any gluten, dairy or soy.
I. Supplement human body high-quality protein and enhance nutrition; II. Improve immunity and strengthen physical fitness; III. Strengthen muscles and provide sports energy; IV. It has a feeling of fullness, provided the nutrients needed by the body, and achieves the effect of healthy weight loss; V. Pea protein powder can be applied to a broad range of foods and plant protein beverage where protein supplementation is required, such as dairy product, bakery product, yogurt, shakes, ice cream. VI. Pea protein powder can be added into ham, Sausage and other products, can optimize the nutritional structure, stability and improve product nutritional value. VII. Pea protein powder is free of gluten, lactose, cholesteroland anti-nutritional factors, ideal for those who are looking for vegetarian protein and may not want dairy derived protein.